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Paddling Montana, 2nd (Regional Paddling Series), by Hank Fischer

Paddling Montana, 2nd (Regional Paddling Series), by Hank Fischer


Paddling Montana, 2nd (Regional Paddling Series), by Hank Fischer


PDF Ebook Paddling Montana, 2nd (Regional Paddling Series), by Hank Fischer

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Paddling Montana, 2nd (Regional Paddling Series), by Hank Fischer

From the Back Cover

Montana’s rivers hold a wealth of riches, and Paddling Montana features thirty-two river trips for avid paddlers, floaters, and anglers. History buffs can follow the routes of Lewis and Clark along the Missouri, the Jefferson, the Beaverhead, and the Bitterroot. Whitewater enthusiasts can head for the Gallatin or the Madison’s Beartrap Canyon. Authors Hank and Carol Fischer, who live in Missoula, Montana, joined forces with their son, Kit Fischer, to update this guide and offer additional tips on the best rivers for bird-watching, wildlife viewing, fishing, waterfowl hunting, and guided rafting trips. For more than twenty-five years, FalconGuides® have set the standard for outdoor guidebooks. Written by top experts, each guide invites you to experience the adventure and beauty of the outdoors. Look inside to find:• Detailed river descriptions• Maps showing access points and river miles• Level of difficulty, optimal flows, rapids, and other hazards• Who to call for up-to-the minute information on floating conditions• A brief overview of Lewisand Clark’s historic paddle through Montana 

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Product details

Series: Regional Paddling Series

Paperback: 224 pages

Publisher: Falcon; 2nd edition (May 13, 2008)

Language: English

ISBN-10: 0762743522

ASIN: B003H4RB9E

Product Dimensions:

9 x 6.3 x 0.6 inches

Shipping Weight: 11.2 ounces

Average Customer Review:

3.8 out of 5 stars

12 customer reviews

Amazon Best Sellers Rank:

#3,812,090 in Books (See Top 100 in Books)

This guide accomplishes exactly what it sets out to do in a thorough and stylish layout. The reader can flip through the pages until they see the river in question at the bottom right and have immediate access to nearly all put-ins and take-outs along the prospective float. Included with every river is a great summation of popular routes for fishing and white-water, and info on major hazards that the floater should be aware of. Even a nice summary of each route's notable fishing or whitewater features. If you're a boater, floater, or just a curious hobbiest, this book is an essential starting point for any Montana river exploration. I found that the points other reviewers took issue with were inconsequential to the scope of what the authors attempted to accomplish with this book. As a starting point for the clue-less, there really is no better publication available for us Montanians. If you want advanced or indepth information about the potential float, such as new seasonal hazards (strainers, landslides), the fishing report, or legal information, contact the local authorities on the river - listed conveniently at the beginning of each chapter. This book deserves prominance on any Montanian's collection of hikes, floats, and maps section of the book case. The authors did a great job!

This is an excellent resource for paddlers and campers looking for adventures on and near the rivers of Montana. It provides sufficient detail, especially on difficulty ratings, to help paddlers plan safe trips. This was a great purchase

A complete dud. Long on trivia, short on necessary information. Places are mentioned in the text, but not shown on the map. Example - The Yellowstone chapter mentions Yankee Jim Canyon, but it's not on the map. The history of Yankee Jim George, after whom the canyon was named is interesting, but it shouldn't have been included at the expense of information on where the canyon is. This is but one of many examples. I've paddled in several states, and own several paddle guides. This one is by far the worst. Save your money.

Good info on the waterways in Montana. Well organized and easy to read.

This book had a review of a river that we rafted down. It told of the same hole we went into and explained why the hole was so big. Should have read the book before the raft trip. Nice book.

Great book with lots of tips and details

Some out of date material. I was looking for more detail concerning specific rivers. All in all, it was adequate.

Will be taking this with us! Many places to paddle

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Ebook The Adventurous Eaters Club: Fuss-Free Family Meals Kids Will Love and Parents Will, Too

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The Adventurous Eaters Club: Fuss-Free Family Meals Kids Will Love and Parents Will, Too


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Product details

Hardcover: 256 pages

Publisher: HarperOne (November 5, 2019)

Language: English

ISBN-10: 0062876880

ISBN-13: 978-0062876881

Product Dimensions:

7.4 x 0.9 x 9.1 inches

Shipping Weight: 1.4 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#718,013 in Books (See Top 100 in Books)

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Get Free Ebook Q Fever, Volume I: The Disease

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Q Fever, Volume I: The Disease

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Q Fever, Volume I: The Disease

Product details

Hardcover: 264 pages

Publisher: CRC Press; 1 edition (September 30, 1990)

Language: English

ISBN-10: 0849359848

ISBN-13: 978-0849359842

Product Dimensions:

7 x 0.8 x 10 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#6,802,716 in Books (See Top 100 in Books)

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Free PDF Hacks for Minecrafters: Redstone: The Unofficial Guide to Tips and Tricks That Other Guides Won't Teach You (Unofficial Minecrafters Guides), by Megan Miller

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Hacks for Minecrafters: Redstone: The Unofficial Guide to Tips and Tricks That Other Guides Won't Teach You (Unofficial Minecrafters Guides), by Megan Miller


Hacks for Minecrafters: Redstone: The Unofficial Guide to Tips and Tricks That Other Guides Won't Teach You (Unofficial Minecrafters Guides), by Megan Miller


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Hacks for Minecrafters: Redstone: The Unofficial Guide to Tips and Tricks That Other Guides Won't Teach You (Unofficial Minecrafters Guides), by Megan Miller

About the Author

Megan Miller is a writer and editor and has been playing video games since the olden days of the first Castle Wolfenstein. Since Minecraft 1.2, she's been throwing Ender Eyes to find strongholds, building sugar-cane pyramids, and looking for sneaky ways to kill mobs without getting killed herself in the process. She is also the author of Hacks for Minecrafters and Hacks for Minecrafters: Master Builder, and Hacks for Minecrafters: Combat Edition. She lives in the Mesa Plateau biome of Santa Fe, New Mexico, with her own tamed wolf named Layla.

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Product details

Series: Unofficial Minecrafters Guides

Paperback: 128 pages

Publisher: Sky Pony; Not for Online edition (April 9, 2019)

Language: English

ISBN-10: 1510741062

ISBN-13: 978-1510741065

Product Dimensions:

5 x 0.4 x 8 inches

Shipping Weight: 7.7 ounces (View shipping rates and policies)

Average Customer Review:

2.8 out of 5 stars

4 customer reviews

Amazon Best Sellers Rank:

#2,962,073 in Books (See Top 100 in Books)

the intructions are hard to understand. other books are far better than this book. Buying this book is a waste of your money

Great book came before it said it would! My daughter loves it.....

Books fell apart so easily. All in the series

Awesome book this is what I have wanted ever since I saw it at Book World

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PDF Download Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri

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Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri


Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri


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Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri

Review

"[A] delightful guide to Italian family dining.... well-written and beautifully presented.... Whatever Happened to Sunday Dinner? will give you all the inspiration and practical information you need to make those family meals memorable and delicious." --The Wall Street Journal"A good cookbook to gather a hungry crowd and leave them happily satiated."--Kirkus Reviews 

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About the Author

When she was a young girl, Lisa Caponigri regularly traveled on extended research trips to Italy with her father, an internationally known professor of Italian philosophy. Then, on school vacations Caponigri's Sicilian grandmother invited her to spend time at her home, and under her grandmother's watchful eye Lisa mastered Italian home cooking. Later in life, Lisa moved to Italy to raise her family and continued to study Italian cuisine. Lisa now resides in South Bend, Indiana and dedicates herself to spreading the gospel of Italian cooking in America.

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Product details

Hardcover: 336 pages

Publisher: Sterling Epicure; 3.4.2012 edition (April 3, 2012)

Language: English

ISBN-10: 1402784821

ISBN-13: 978-1402784828

Product Dimensions:

7.5 x 1.5 x 9.8 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

64 customer reviews

Amazon Best Sellers Rank:

#470,588 in Books (See Top 100 in Books)

Usually, in a book this size, I'll find 10-15 recipes that look interesting enough to make me want to spend the time to prepare them.THIS book, however, is filled with recipes I can't wait to try. I've already made 7, and they've all been winners.I'm single, so it's not like I'm cooking for a crowd every night. But I do enjoy entertaining, and my friends seem to enjoy being "guinea pigs" for my culinary experiments. I let 'em know when I get a new cookbook, and we plan 3-4 parties based on it.The book is organized into menus which can help with planning. But there's no law that says you can't "mix and match" recipes from multiple menus. Each menu includes an appetizer, a pasta dish, a main dish with at least one side, and a dessert. The desserts are worth noting: they're all consistently good, and most general Italian cookbooks won't give you 52 dessert recipes. A HUGE hit with my friends was the zuppa inglese -- trifle with lemon pudding and pound cake: rum-splashed layers of cake, pudding, strawberry jam, and fresh strawberries, topped with whipped cream and a bit of lemon zest. I've done the pollo alla Vesuvio (chicken vesuvio) and manzo marinato (marinated flank steak) for company with excellent results.This is a seriously good Italian cookbook, well-organized, and full of mouth-watering recipes that your family and friends will love.

One of my most used Italian cookbooks, and I have over 25 on my shelf. Italian is my favorite cuisine, and at least 2x a year I do a 5 course, all homemade full-on Italian meal for my Italian husband and his 8 siblings and spouses. It takes me weeks to determine the right menu. This is the one I happen to zone in on most often. I like the composed menus, the variety, pictures and stories. Normally I'll pull at least 10 cookbooks down and comb through them... using a spreadsheet to keep track of the options by courses. This year I used this cookbook and two others. I didn't even bother pulling others into the fray. "Whatever Happened to Sunday Dinner?" is worth EVERY. SINGLE. PENNY.One Complaint:This cookbook literally fell apart. The binding is broken and the pages are falling out. I know it sounds like I use it every day and that perhaps I'm hard on my books. Nothing could be further from the truth. These are my gems. I am fiendishly protective of my books because they're like companions to me - my friends on my culinary explorations. The fact that this beloved book has fallen apart is a bit upsetting, but it won't keep me from promoting the contents.

I grew up in an Italian household where Sunday night dinner was a big deal. As our family split up and my papa passed away, Sunday dinners sort of faded away. So, the title of this book immediately drew me in and I am glad I found it. The recipes are yummy and the photos are great too. As I read through many of the recipes, I had that old feeling of nostalgia and smiled as I thought of my childhood and my nana. The recipes yield a lot of food so unless you are feeding a small army, you may need to scale these back a bit. Wish I had more people to feed so I can use the book more, but regardless, I look forward to starting my own new Sunday traditions!

Generally a good book, but today I was looking for a recipe and noticed that my copy is bound without pages 115-130, which is where the recipe I was looking for is supposed to be found. It is not a problem of the binding or that somehow these pages fell out, instead the publisher bound it without these 16 pages. If you buy it, check to make sure that your book actually includes all of the pages. Other than that, it is a very good Italian cookbook.

Love this cookbook. My latest hot recommendation and gift to give. Have tried 8 of the recipes so far and have yet to be disappointed. The interesting stories accompanying the recipes are dear. My only regret is that I did not photograph the selections I have already made; the cookbook has limited photos. But no big deal, the tastes are great.

I really enjoy how the recipes are very simple with limited ingredients. I also really enjoy the menu format rather than separate sections of appetizers, pasta courses, mains and desserts. I find that the recipes do allow for more than one person in the kitchen, which works for me as I'm always trying to cook with my wife.Be cautioned that if you cook based on the ingredient measurements it produces a lot of food. Each menu can serve at least 8 people.

I bought this book after seeing it at my local library. It is one of the few cookbooks that I use on a weekly basis. The recipes are authentic and delicious! I get many compliments on the dishes I make from this book.

Not what I expected, probably will never use it.

Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri PDF
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Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri PDF

Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri PDF

Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri PDF
Whatever Happened to Sunday Dinner?: A Year of Italian Menus with 250 Recipes That Celebrate Family, by Lisa Caponigri PDF

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